Salmon Burritas
María Fernanda Hernandez
This recipe for salmon burritas is great for dinner or breakfast but if you cut it into smaller pieces you can also serve it as a starter.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 3 arabic bread, halved matches
  • 1 package Philadelphia® cream cheese, at room temperature
  • 1 package smoked salmon
  • capers, To accompany
Preparation
30 mins
0 mins
Low
  • Cut the Arabic bread in half and open it.
  • Spread cream cheese on the Arabic bread and then arrange the cream cheese.
  • Heat it on the grill or in the pan as if it were a quesadilla.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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