Salmon Panini

Italian sandwich, delicious and easy to prepare. You can serve it cold or warm, and it tastes delicious either way. It's filled with salmon, cream cheese, capers, and a bit of olive oil. Don't miss out on it.
Ingredients
2
Servings
  • 1/2 baguettes
  • 200 grams salmon
  • 100 grams cream cheese
  • 5 milliliters olive oil
  • 5 grams capers
Preparation
5 mins
5 mins
Low
  • Slice the bread and lightly toast it.
  • Slice the salmon and add olive oil.
  • Add cream cheese to the bread.
  • Add the salmon.
  • Add the capers.
  • Toast it.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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