Shrimp Popcorn with Dark Beer Dressing
To enjoy your favorite movies or series, dare to prepare this tasty snack with a touch of dark beer. These are irresistible shrimp popcorn with an amazing beer dressing that will surely become your favorite. Take advantage of those beer cans and fall in love with this premium recipe!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
- vegetable oil
- 50 grams onion
- 20 grams garlic
- 200 milliliters beer, dark, reduced with garlic,
- 500 grams mayonnaise
- salt
- 500 grams popcorn kernels, cooked shrimp
Preparation
10 mins
Low
- Heat a pot with a little oil over low heat. While the oil heats up, peel and slice the onions and garlic, then put them to brown in the pot.
- When everything is well browned, pour half a can of beer into the pot and let it evaporate to just under half.
- Add the mayonnaise, salt, and pepper.
- When the beer sauce reaches a thick enough texture, it will be ready to accompany the shrimp popcorn. Enjoy it right away.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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