Breaded Shrimp Skewers with Creamy Green Sauce

Pan Bimbo
Try this delicious breaded shrimp skewer accompanied by an amazing creamy green avocado sauce. The shrimp are super crispy, and the best part is that they are stuffed with cream cheese!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 2 cups large shrimp, shelled and cleaned
  • 1/4 cups cream cheese, softened
  • 1 teaspoon salt
  • 1/2 teaspoons pepper
  • 1/2 cups flour
  • 2 eggs, batter
  • 1 package Bimbo ® classic breadcrumbs
  • 1 cup vegetable oil, for frying
  • 1 cup tomatillo, grilled
  • 1/4 onions, grilled
  • 1 clove garlic, grilled
  • 1 Habanero chile, grilled
  • 1 tablespoon fresh cilantro
  • 1/4 cups lime juice
  • 1 avocado
  • 1 teaspoon salt
  • 1/2 teaspoons pepper
Preparation
15 mins
10 mins
Low
  • Carefully open the shrimp in the middle and fill with a little cream cheese. Season with salt and pepper.
  • Bread the shrimp by passing them through flour, egg, and Bimbo ® Classic Bread Crumbs.
  • Place the shrimp on skewers and fry in a pan with hot oil over medium heat until golden. Drain on paper towels.
  • For the sauce, blend all the ingredients until you obtain a smooth sauce.
  • Serve the shrimp with the sauce.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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