Spaghetti in Wine and Shrimp
Melina vidal
Delicious and elegant pasta based on shrimp and wine, perfect for a romantic dinner or a special occasion, it has a lot of flavor and is perfect to impress everyone. Prepare it!
Reviewed by Editorial Team of Kiwilimón
5
|
1 comentarios
23
Favorites
Collections
Planner
Grocery List
Ingredients
2
Servings
  • 500 grams shrimp
  • 1/2 cups parsley
  • 1 tablespoon bell pepper , finely chopped
  • 1 lemon , just the juice
  • 200 grams spaghetti, cooked
  • 1 cup white wine
  • 1 white onion
  • 1 tablespoon unsalted butter
  • 4 tablespoons olive oil
  • salt , and pepper
Preparation
15 mins
30 mins
Low
  • Sauté chopped onion in olive oil and butter.
  • Add the shrimp until they turn pink on both sides, then add the bell pepper, salt, pepper, and the wine.
  • While the wine evaporates, add parsley and lemon.
  • When the wine reduces, add the pasta and mix well. Serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by