Spicy Tuna Tacos

Atún Dolores
Try these delicious spicy tuna tacos, made with tuna and a little kick that the whole family will love. Give them a try!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 3 cans tuna
  • 2 teaspoons chives, chopped
  • 1 tablespoon Sriracha sauce
  • 2 tablespoons mayonnaise
  • 4 flour tortillas
  • 5 tablespoons soy sauce
Preparation
45 mins
0 mins
Low
  • Mix the Dolores® tuna in water with the scallions, sriracha sauce, and mayonnaise.
  • Form the tacos by adding some of the mixture to each one.
  • Serve with soy sauce.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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