Tuna with Chipotle and Cream Cheese
I love to share this recipe at home when unexpected guests arrive; I always like them to feel taken care of by me, and this snack undoubtedly tells them they are welcome in my home.
Reviewed by Editorial Team of Kiwilimón
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2 comentarios
Ingredients
25
Servings
-
- 1 can canned tuna in water, drained beforehand
-
Preparation
5 mins
0 mins
Low
- In a bowl, we are going to mix the tuna (drained beforehand), the cheese, and the finely chopped chilies.
- If you have time, you can refrigerate it for an hour or, alternatively, prepare it and take it directly to the table to taste.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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