Bread Pizza
Comer y Crecer
For this easy pizza recipe, use bread as a dough option and have fun adding your favorite ingredients. This dish is made with bread, making it very convenient to prepare and it will be ready in 30 minutes, perfect for satisfying your pizza cravings. As soon as you assemble the pizza, put it in the oven immediately, as the bread can become soggy.
Reviewed by Editorial Team of Kiwilimón
5
|
3 comentarios
352
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
  • water
  • 8 tomatoes, ripe
  • 2 cloves garlic
  • 2 sprigs fresh thyme
  • salt
  • vegetable oil
  • 10 sliced bread
  • 2 cups Manchego cheese, shredded
  • 1 cup pepperoni
  • 1 cup deli ham
  • 1 cup bacon
  • 1 cup red onion
Preparation
15 mins
15 mins
Low
  • Heat a pot with water over medium heat, wait for it to boil and add the tomatoes with a cross cut on the tip, then the garlic, thyme, and salt; cook for 5 minutes and remove.
  • Remove the skin and seeds from the tomato and blend in the blender with the garlic and salt. Fry the blended sauce with the oil and cook for 10 minutes, until it changes color. Set aside.
  • On a baking sheet, place the slices of bread and flatten them, add the sauce, cheese, and the rest of the ingredients.
  • Bake for 10 to 15 minutes, serve, and enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by