Breaded Ham and Cheese Rolls

Brenda Villagomez
Finding food for kids will no longer be a problem with this recipe for ham and cheese rolls, which we gave a twist with a bit of breadcrumbs. Dare to make these delicious breaded ham and cheese rolls that the little ones will love. These rolls can be a perfect lunch for school or a treat any day. Enjoy it accompanied by your preferred salad.
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Ingredients
2
Servings
  • 8 slices turkey deli ham
  • 8 slices Manchego cheese
  • 1 cup flour
  • 2 eggs
  • 2 cups breadcrumbs
  • vegetable oil
  • ketchup, for serving
Preparation
15 mins
5 mins
Low
  • On a wooden board, place a slice of ham, fill with manchego cheese, roll up, and freeze for 30 minutes.
  • Dust the rolls with flour, dip in egg, and coat with breadcrumbs.
  • In a skillet, heat the oil over medium heat and fry the rolls for 5 minutes, or until golden brown. Place on absorbent paper to remove excess oil.
  • Serve with Russian salad and ketchup.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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