Ham and Cheese Roll
Danonino
This ham and cheese roll is the perfect recipe for your little ones, as its flavor is delicious. You can prepare them for lunchtime, and they are also very practical. The best part? This ham and cheese roll can also be transformed into a little mummy for Halloween lunch. Let’s get to work!Did you know? Halloween is the perfect season to get inspired and create fun and colorful lunches for your children. However, remember to include foods rich in vitamins and minerals.See more easy recipes
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 4 slices white bread
  • 4 slices turkey breast
  • 4 slices Manchego cheese, low in fat
  • 2 slices Manchego cheese
  • 4 black olives
  • ketchup
  • 2 Danonino® Petite Suisse grape, for accompaniment
  • mixed berries, for accompaniment
  • cheese cookies
Preparation
10 mins
5 mins
Low
  • Place the slice of bread on a board and flatten it with a rolling pin.
  • Place the bread on a tray and add a slice of ham and a slice of cheese. Bake at 180 °C for 5 minutes.
  • Cut thin strips of cheese and form the eyes with a small piping bag. Cut the olives in half and set aside.
  • Place the ham and cheese rolls on a board, arrange the cheese strips to form the mummy, and add the eyes using the olives and cheese.
  • Serve the mummies in a lunchbox and accompany with berries, cheese crackers, and Danonino® Petite Suisse grape.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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