Ham and Cheese Tacos
diana angelica
Kids will love this ham and cheese taco recipe; it's the simplest yet most practical recipe that all children will enjoy.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 2 serrano chiles, chopped
  • 10 button mushrooms
  • 300 grams york ham
  • 100 grams goat cheese, natural
  • 100 grams Parmesan cheese, grated
  • pepper, to taste
  • vegetable oil
Preparation
20 mins
0 mins
Medium
  • Finally chop the mushrooms and fry them in oil; when they change color, add the chili and season with salt and pepper.
  • Add the cheeses, lower the heat, and cook while stirring until melted, then remove.
  • Distribute the filling among the slices of ham, form the taquitos, and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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