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Melon Puree
Mónica Mateos
This puree can be prepared on the spot if you are eating out at a restaurant or at a friend's house. Make sure the melon is ripe and ready to eat.
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Editorial Team of Kiwilimón
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Ingredients
1
Servings
1 slice melon, small
Preparation
5 mins
0 mins
Low
Remove the flesh from the melon rind. Cut into small pieces.
Mash with a fork.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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