Mouse Egg
Karla Orihuela
Practical boiled egg shaped like a mouse that you can serve at gatherings, picnics, or for kids' breakfast.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • eggs
  • 50 grams yellow cheese
  • 1/2 carrots
  • 100 grams cherry tomato
  • 1/2 cucumbers
  • romaine lettuces
Preparation
20 mins
15 mins
Low
  • Put enough water in a pot; this will depend on the number of eggs you want to boil.
  • Carefully add the eggs so they don’t break. Let them boil for approximately 15 minutes or until the yolk is to your children's liking.
  • Cut two slices and four thin strips of carrot.
  • Using a round cutter, cut the yellow cheese. And with your knife, make small circles.
  • Cover a leftover cheese circle, coat it with breadcrumbs, edible glitter, or whatever you have on hand to decorate the mouse's nose.
  • Peel the egg and place it horizontally. Make a small cut at the top and insert the two carrot slices as ears.
  • Make two more cuts on each side of the egg and insert two strips of carrot on each side. For the eyes, you can use black sesame seeds.
  • With the help of a flower-shaped cutter, heart, or whatever you have on hand, make shapes with the cucumber.
  • Place a bed of lettuce on a plate, the boiled egg, and next to it, the cherry tomatoes and cucumber shapes.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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