Oat and Cilantro Patties
Gaviota Ruiz
These delicious Oat and Cilantro Patties are tasty and healthy. Oats are high in fiber and help maintain stable glucose levels, making them a great food for people with diabetes. Cilantro is rich in vitamins and minerals, making it an ideal complement. Substitute potato patties with this easy Oat and Cilantro Patties recipe. You can add carrots if you want to include more vegetables in the dish and serve with a homemade tomato sauce.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
10
Servings
  • 1 cup oats
  • 1/2 cups amaranth
  • 1/2 cups evaporated milk
  • 3 eggs
  • salt
  • cloves
  • 1 garlic
  • 1 cup breadcrumbs
  • 1/4 cups fresh cilantro, washed and disinfected, well dried
  • oil , for deep frying
  • pepper
  • cinnamon
Preparation
10 mins
0 mins
Low
  • Crush the garlic with a knife and spread it very well in the bowl where you will mix the oats, amaranth, cilantro, 2 eggs, milk, salt, pepper, clove, and cinnamon
  • Let it rest in the fridge for 30 minutes
  • Mix the egg very well in a bowl
  • Take a portion of the first mixture to form the patty, dip it in the egg, and then in breadcrumbs
  • Fry in a pan on both sides
  • Place them on absorbent paper

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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