Sausage Spiders

This sausage spiders recipe is the perfect option to treat your kids this Halloween! The best part? This recipe is not only a lot of fun, but it's also delicious and easy to prepare. Your little ones will give these sausage spiders a 10!Did you know? Turkey sausage is a great option for your kids' lunch, as it is an excellent source of protein.more easy recipes
Ingredients
4
Servings
  • 4 turkey sausage, in strips
  • 250 grams puff pastry
  • 1 egg, beaten egg, for brushing
  • black sesame seeds, for the eyes
  • fruit
  • 1 Danonino® Petite Suisse Strawberry
Preparation
15 mins
25 mins
Low
  • Roll out the puff pastry on a floured flat surface and cut into rectangles.
  • Place 4 strips of sausage in the center of the rectangle, wrap it up. Place on a baking sheet, brush with egg, and add two sesame seeds as eyes. Bake the spiders at 180 °C for 25 to 30 minutes.
  • Pack the sausage spiders, fruit, and a Danonino Petite Suisse Strawberry in a lunchbox.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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