Caprese Bites

A stunning and elegant appetizer of caprese bites to impress your guests.
Ingredients
8
Servings
  • 4 tomatoes
  • 8 balls Mozzarella cheese
  • basil, small or finely chopped
  • olive oil
  • balsamic vinegars
  • salt
  • ground black pepper
Preparation
5h
0 mins
Low
  • Cut the tomatoes in half so that you have two oval halves, then use a spoon to remove the seeds and all the insides of the tomato. Place them on a serving tray or plate.
  • Inside the hollowed-out tomato halves, place two balls of mozzarella cheese and top with basil leaves, salt, and pepper.
  • Then drizzle with olive oil to taste and a splash of balsamic vinegar.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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