Cucumber Sushi with Tuna
patricia muro
Tuna sushi is a simple, very practical, economical, and above all healthy recipe.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 1 cucumber
  • 1 can canned tuna in water
  • 1 tablespoon mayonnaise
  • onions, to taste
  • 1/2 sprigs celery
  • 1 piece cream cheese
  • 1 tablespoon seasoning sauce
  • salt , and pepper to taste
Preparation
10 mins
0 mins
Low
  • Cut the cucumber in half and use a small spoon to scoop out the seeds.
  • In a separate bowl, make a tuna salad with all the ingredients, and mix well.
  • Stuff the cucumber with the salad, slice carefully, and serve with grated carrot.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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