For the dough: make a volcano of flour and place the sugar, yeast, and salt in the center. Then mix until a homogeneous dough is formed and let it rest.
For the filling: pour the sauce onto the rolled-out dough, place the pizza cheese, ham, and pineapple cut into medium cubes.
Bake at 200 °C for 20 to 25 minutes.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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