Chicken in Cream with Mushrooms

Eric Godinez
Eric Godinez
Give your meals the best flavor with this chicken in cream with mushrooms recipe. This homemade dish is easy to make, hearty, and also nutritious, as chicken is an excellent source of protein, while mushrooms contain vitamin B and D. Moreover, you can serve this chicken in cream with mushrooms with pasta or rice.Another reason to cook this chicken in cream with mushrooms is that you can add your own touch: add grated cheese, diced bell pepper, fried bacon, or even cubed potatoes. Try it and be swept away by its incredible flavor!
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Ingredients
6
Servings
  • 3 cups chicken fajitas 3 cups chicken fajitas
  • 2 1/2 cups sour cream 2 1/2 cups sour cream
  • 1/2 cups chipotle chile 1/2 cups chipotle chile
  • 1 cup evaporated milk 1 cup evaporated milk
  • 1/2 cups cream cheese 1/2 cups cream cheese
  • 1 cup canned mushroom 1 cup canned mushroom
  • 1/2 cups unsalted butter 1/2 cups unsalted butter
  • salt salt
  • black pepper black pepper
Preparation
30 mins
20 mins
Low
  • Blend the cream, chipotle, and cream cheese. Set aside.
  • Melt the butter in a pot and add the chicken strips. Season with salt and pepper and cook for 10 minutes or until the chicken is well cooked.
  • Add the mushrooms to the pot with the chicken and cook for 3 minutes.
  • Pour in the chipotle sauce and season with salt and pepper.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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