The sweet potato and chicken tortilla is a recipe my grandmother used to make for me; they are delicious pancakes made of potato and chicken breast, fried in oil. My kids love them, and I invite you to prepare them.
The chicken breast is cut into small cubes, placed in a bowl where all the ingredients are added, mixed until fully combined, and then transferred to a previously greased skillet over low heat, allowing it to cook and brown. You can serve it with a salad of tomato, onion, and avocado.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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