Pork Loin Pizza with Hunt's ® Habanero BBQ Sauce

Luis Daniel Díaz Aguilera
Luis Daniel Díaz Aguilera
Delicious pizza with pork loin slices cooked in rich Hunt's ® Habanero BBQ Sauce, asparagus, and mushrooms, perfectly complementing every bite of the tasty pizza; giving a different and unforgettable flavor to your meal.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 pizza base, precooked
  • 1 cup tomato sauce
  • 2 cups Mozzarella cheese, grated
  • 250 grams pork loin, cut into slices
  • garlic salt garlic salt
  • 2 tablespoons vegetable oil 2 tablespoons vegetable oil
  • 1 1/2 cups Habanero BBQ sauce Hunt´S ®
  • 5 grams dried oregano
  • 1 cup asparagus, blanched and cut diagonally
  • 3/4 cups button mushrooms, sliced 3/4 cups button mushrooms, sliced
Preparation
20 mins
20 mins
Medium
  • Preheat the oven to 180°C.
  • In a hot skillet with a little oil, place the pork loin with a bit of garlic salt.
  • Add the Hunt's ® Habanero BBQ Sauce and let it cook with the pork, lightly. Remove from heat, slice, and set aside.
  • Cover the pizza base with tomato sauce, mozzarella cheese, add asparagus, mushrooms to taste, a pinch of oregano, and the pork slices.
  • Bake for 15 to 20 min. or until the pizza is cooked and the cheese is melted and golden.
  • Add a little more of the Hunt's ® Habanero BBQ Sauce and serve hot.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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