Mexican Toasted Picadillo
Vanessa Cruz
If you like tostadas, these made with cooked and ground pork are delicious because they have a perfect combination of flavors.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
5
Servings
  • 10 tostadas
  • 1 kilo ground pork, cooked
  • 1 onion, chopped
  • 1/2 heads garlic, chopped
  • 50 grams raisins
  • 50 grams almonds, chopped
  • 50 grams olives, chopped
  • 50 grams capers, chopped
  • 1/2 kilos sour cream
  • salt
  • 2 tomatoes
Preparation
20 mins
0 mins
Low
  • Sauté the garlic, onion, and tomato.
  • Add the raisins, capers, olives, almonds, and meat until the mixture dries a bit. Add salt.
  • Place a portion of the picadillo on the tostadas and top with cream.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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