Baked Shrimp
EMBASA
Try this delicious baked shrimp recipe, which is prepared with the delightful flavor of EMBASA® Tomato Sauce for Dressing, you will love it!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1/2 cups cream cheese
  • 1/3 cups chipotle chile
  • 1 cup Tomato Sauce for Seasoning EMBASA®
  • 2 tablespoons unsalted butter
  • 1 garlic clove , finely chopped
  • 3 cups shrimp, cleaned
  • salt
  • pepper
  • parsley , finely chopped
  • 3 tablespoons unsalted butter , softened, for the bread
  • 1 tablespoon garlic, finely chopped, for the bread
  • salt , for the bread
  • pepper , for the bread
  • 1 baguette
  • Manchego cheese, grated, for the bread
  • yellow corn , for garnish
Preparation
8 mins
30 mins
Low
  • Blend the cream cheese, chipotle peppers, and EMBASA® Tomato Sauce for Dressing until all ingredients are well integrated.
  • Place the butter, garlic, shrimp, and chipotle sauce in a cast iron skillet. Bake at 180 °C for 15 minutes or until cooked.
  • Mix the butter, garlic, salt, and pepper. Set aside.
  • Cut the bread in half, brush with garlic butter, and sprinkle with cheese. Bake at 180 °C for 10 minutes or until the cheese is melted.
  • Garnish the baked shrimp with chopped parsley and serve with yellow corn.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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