BBQ Chicken Puff Pastries

Take advantage of the ingredients you have in your pantry to prepare easy recipes, such as these BBQ chicken puff pastries, which are prepared with accessible ingredients such as ketchup, vinegar, brown sugar, mustard, Worcestershire sauce, chicken, cabbage, carrots, mayonnaise, cream, mustard and puff pastry. Surely you have almost all of this at home! You already know, at kiwilimón we have the best chicken recipes for the whole week and for every occasion, from the weekly menu, for a meeting or for a children's party.
Ingredients
10
Servings
  • 1 cup ketchup, for the BBQ sauce
  • 1/2 cups apple cider vinegar, for the BBQ sauce
  • 1/4 cups raw sugar, for the BBQ sauce
  • 2 tablespoons mustard, for the BBQ sauce
  • 2 tablespoons Worcestershire sauce, for the BBQ sauce
  • 1 tablespoon onion powder, for the BBQ sauce
  • 1/2 tablespoons ground black pepper, for the BBQ sauce
  • 1/2 tablespoons Cayenne pepper, for the BBQ sauce
  • 1/4 tablespoons salt, for the BBQ sauce
  • 2 tablespoons butter, for the BBQ sauce
  • 3 cups chicken, cooked and shredded
  • 1 cup red cabbage, grated, for the salad
  • 1 cup white cabbage, grated, for the salad
  • 3/4 cups carrot, grated, for the salad
  • 1/4 cups mayonnaise
  • 1/4 cups sour cream
  • 3 tablespoons mustard
  • salt
  • pepper
  • 10 mini puff pastries
  • pickles
Preparation
15 mins
10 mins
Low
  • For the BBQ sauce: Combine the ketchup, apple cider vinegar, brown sugar, mustard, Worcestershire sauce, onion powder, black pepper, and salt in a small saucepan. Cook the BBQ sauce for 5 minutes or until it begins to reduce. Later, add the butter, integrate and incorporate the shredded chicken. Booking
  • For the coleslaw: in a bowl, mix the purple cabbage, the white cabbage, the carrot, the mayonnaise, the sour cream, the mustard, the salt and the pepper.
  • Fill the puff pastries with the chicken in BBQ sauce, the coleslaw and the gherkins.
  • Serve the BBQ chicken puff pastry on a platter and enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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