Easy Homemade Chicken Nuggets

The traditional chicken nuggets that you find in fast food but made by yourself. What are you waiting to prepare them?
Ingredients
6
Servings
  • 4 boneless chicken breast, and cut into strips
  • 4 eggs
  • flour, the needed
  • breadcrumbs, the necessary
  • salt, to taste
  • canola oil, to fry the nuggets
  • pepper, to taste
Preparation
20 mins
0 mins
Low
  • Cut the chicken breasts into strips and salt and pepper. Then with the help of a food processor, grind the chicken.
  • Add two beaten eggs and mix very well.
  • With the help of two spoons, take a portion of dough and bake at 200 ° C for 10 minutes.
  • Take the nuggets out of the oven and while they cool down, prepare the flour with pepper on a plate, on another plate beat the remaining eggs and place the ground bread on another plate.
  • Pass each nugget first through the flour, then through the beaten egg and finally through the breadcrumbs.
  • Fry the nuggets until they are cooked through on the inside and slightly browned on the outside.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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