Air Fryer Lasagna
This air fryer lasagna recipe is the perfect choice for a quick, easy, and delicious meal that will be ready in record time.As you may already know, lasagna is an Italian dish that has captured hearts around the world, as each layer is full of flavor. However, making it at home can be very labor-intensive and time-consuming.At Kiwilimón, we love easy and quick recipes, so we bring you an innovative version: air fryer lasagna, which combines classic flavor with the practicality of quick and healthy cooking. Additionally, the air fryer ensures that the layers of pasta, meat, and cheese cook evenly, preserving juiciness and flavor in every bite.There's nothing like sharing lasagna with family or friends, and with this quick and easy recipe, you can delight everyone in less time than you imagine. Discover the incredible flavor of this lasagna!Vegetarian Mushroom LasagnaGround Beef LasagnaMicrowave Lasagna
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
- 2 tablespoons olive oil
- 1/4 cups onion, finely chopped
- 1 tablespoon garlic, finely chopped
- 1/2 cups carrot, in small cubes
- 1/2 cups celery, in small cubes
- 2 cups ground meat
- salt and pepper
- 2 cups pasta sauce
- 1 teaspoon thyme
- lasagna sheets, precooked
- sour cream
- Manchego cheese, sliced
Preparation
35 mins
30 mins
Low
- Heat olive oil over medium heat in a skillet, add onion and garlic, and cook for 5 minutes. When slightly golden, add carrot and celery and sauté a bit. Add the meat and cook for 10 minutes. Finally, incorporate the pasta sauce, thyme, salt, and pepper, and cook for 10 more minutes.
- Add a layer of lasagna pasta to a mold, then add a layer of meat, a layer of cream, and a layer of cheese. Repeat until the mold is full and place in the air fryer tray at 150 °C for 30 minutes.
- Serve the air fryer lasagna in the same baking dish.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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