Whole Wheat Lasagna Sheets

Fresh pasta sheets for making lasagna. There is nothing better than having the freshness and quality of homemade food. In this case, you can make whole wheat lasagna pasta that will impress everyone at home.
Ingredients
8
Servings
  • 200 grams whole-wheat flour
  • 2 eggs
  • 2 tablespoons olive oil
Preparation
30 mins
0 mins
Low
  • Mix all the ingredients in a bowl.
  • Knead until you have a manageable and compact dough that does not stick to your hands.
  • Roll out very thinly with a rolling pin.
  • Cut into rectangles until the dough is finished.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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