Tomato Mac and Cheese
The Tomato Mac and Cheese will be a dish that your kids will love. It's the classic mac and cheese with a delicious Del Fuerte® Tomato Purée. It's a very tasty dish that won't take you more than 15 minutes to prepare.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
- 2 cups pasta, dry macaroni
- 2 1/4 cups cow's milk
- 1 cup tomato purée, Natural Del Fuerte®
- 1 1/2 cups cheddar cheese, grated
- 2 teaspoons salt
- 1/2 teaspoons ground black pepper
Preparation
3 mins
12 mins
Low
- Add the pasta and milk to a medium saucepan and cook over medium heat on the stove for 10 minutes until the pasta is cooked but firm.
- Add the Natural Del Fuerte® Tomato Purée, the cheddar cheese, and mix perfectly to melt the cheese. Season with salt and pepper and serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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