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Pasta with Grilled Asparagus
Helena Gómez
Delicious pasta with grilled asparagus, prepare this tasty recipe and surprise all your guests, they will love it.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
4
Servings
500 grams pasta , of your choice (fusilli, penne, etc).
4 cups cream
20 asparagus
200 grams Parmesan cheese
olive oil
salt
pepper
Preparation
30 mins
0 mins
Low
Heat the pasta in water for about 10 minutes.
In a grill pan, roast the previously washed asparagus with a little olive oil, season with salt and pepper.
Grate the parmesan cheese.
Drain the pasta and add the cream, mix well, then add the chopped asparagus and sprinkle with parmesan cheese.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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