Pasta with Tuna and Broccoli

oscar saul cortes juarez
oscar saul cortes juarez
It is an easy-to-make and delicious recipe for pasta with tuna and broccoli. You can serve it cold or hot; as a salad or as a main dish, and it tastes great.
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Ingredients
4
Servings
  • 200 grams serpentine pasta
  • 1/2 onions, cut into small cubes 1/2 onions, cut into small cubes
  • 1/2 tablespoons parsley 1/2 tablespoons parsley
  • 2 tablespoons olive oil 2 tablespoons olive oil
  • 2 cans tuna 2 cans tuna
  • 1/2 tablespoons cayenne pepper
  • 1 broccoli 1 broccoli
Preparation
30 mins
0 mins
Low
  • Cook the pasta in plenty of salted water. Put 1 inch of water in a large pot and place a steaming basket inside. Bring the water to a boil, and when it boils, place the piece of broccoli in the pot to steam. Cook until tender, about 4-6 minutes.
  • After that, sauté the onion, add the previously shredded tuna, cook for about 3 minutes, and season with salt.
  • Add the previously cooked pasta and sauté for another 3 minutes.
  • Serve and sprinkle with parsley and a little red pepper, placing the broccoli next to the pasta.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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