Creamy Spaghetti with Chicken

Yamilette González
If you love easy and delicious meals, then you can't miss this recipe for creamy spaghetti with chicken.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 1 cup butter, diced
  • 1/2 chicken breasts, in strips
  • salt
  • pepper
  • 1 cup table cream, for the cream
  • 1 cup cream cheese, at room temperature, for the cream
  • 1/4 cups milk, for the cream
  • 1 clove garlic, for the cream
  • 1/4 onions, for the cream
  • salt, for the cream
  • pepper
  • 1 cup Mozzarella cheese, shredded
Preparation
15 mins
15 mins
Low
  • Melt butter in a saucepan over medium heat and add the chicken strips, then season with salt and pepper. Cook until they change color and are tender.
  • Blend the half cream, cream cheese, milk, garlic, and onion at high speed, season with salt and pepper. Pour the mixture over the chicken and add the spaghetti, sprinkle the mozzarella cheese and mix well.
  • Cover and let the creamy pasta cook on high temperature for 5 minutes.
  • Serve the creamy spaghetti with chicken on a plate, sprinkle parsley, and you're done!

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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