Oriental Spaghetti
This spaghetti is perfect for when you want to eat something delicious and nutritious in a short time; its flavor will make you feel like an expert in Chinese cuisine, but above all, you'll love how quick and easy it is to prepare.
Reviewed by Editorial Team of Kiwilimón
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8 comentarios
Ingredients
4
Servings
- 1 yellow bell pepper
- 1 red bell pepper
- 1/2 onions
- 1 can button mushrooms, girl
- 1 package spaghetti
- 1 tablespoon chicken broth
- olive oil
- ground black peppers
- soy sauce
Preparation
15 mins
20 mins
Low
- In a pot, bring 3 cups of water to a boil and add a tablespoon of powdered broth.
- When the water reaches a boil, add the package of spaghetti and cover until it is completely cooked.
- In another pan, add the rest of the ingredients previously cut into julienne, add a bit of pepper, and sauté in a little olive oil.
- When the onion has turned somewhat transparent, add it to the bowl with the spaghetti and additionally add a splash of soy sauce.
- Let it come to a boil and it's ready to serve!
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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