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Pasta with Green Beans
María Fernanda Hernandez
For a healthy meal, start with a Pasta with Green Beans that tastes delicious. The green beans make it super complete and give it a different flavor from the typical.
Reviewed by
Editorial Team of Kiwilimón
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2 comentarios
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Ingredients
2
Servings
2 cups spaghetti
1 tablespoon salt
1 tablespoon olive oil
1/4 cups Parmesan cheese, fresh, grated
2 cups green beans, steamed
pepper
Preparation
30 mins
0 mins
Low
Heat water over high heat in a saucepan. Once boiling, add the pasta, salt, and olive oil. Cook the pasta according to the package instructions.
Drain the water using a colander and return the pasta to the saucepan.
Add the green beans, salt, and pepper.
Add grated Parmesan cheese at the time of serving.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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