Quick 3 Cheese Spaghetti
Prepare this delicious and super easy 3 cheese spaghetti. This blue cheese and cream cheese sauce coats the pasta beautifully. To finish, the pasta is sprinkled with grated parmesan. An exquisite dish you must try.
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Ingredients
4
Servings
  • 100 grams blue cheese
  • 1 package spaghetti 1 package spaghetti
  • 1/2 liters cream 1/2 liters cream
  • 2 sticks cream cheese 2 sticks cream cheese
  • 1/2 cups Parmesan cheese, grated 1/2 cups Parmesan cheese, grated
  • 1 pinch salt 1 pinch salt
  • 1/2 onions, cut in 2 parts 1/2 onions, cut in 2 parts
Preparation
10 mins
5 mins
Low
  • Boil water with a pinch of salt and onion.
  • When the water boils, add the pasta and wait until it's slightly soft.
  • In a hot saucepan, add the cream and melt the cream cheese.
  • Incorporate the blue cheese and stir to melt and mix everything.
  • Mix your blend with the spaghetti and sprinkle parmesan.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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