Spaghetti Pizza
They tell us to recycle trash, but I thought, why not recycle food? That's why I made these spaghetti pizzas, so I recycle food and do you recycle?...... Food!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
3
Servings
- spaghetti, from the day before
- vegetable oil
- tomato sauces
- button mushrooms
- Mozzarella cheese
Preparation
13 mins
9 mins
Low
- Place the spaghetti in the pan with oil and wait for it to heat up.
- When the spaghetti is golden, add the mozzarella cheese and tomato sauce.
- Preheat the oven to 180°C.
- Shape your spaghetti into a mini pizza and bake until hot.
- When you take it out of the oven, add the other ingredients.
- Ready! Time to eat.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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