Spaghetti with Yellow Cheese Pieces
It is a delicious and simple recipe that you can't miss if you love yellow or American cheese; its ingredients make it an irresistible recipe ideal for both kids and adults.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
3
Servings
- 200 grams spaghetti
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- 100 grams American cheese, or American in pieces
Preparation
50 mins
40 mins
Low
- Cook the spaghetti in one liter of boiling water with a little salt until perfectly cooked, drain and set aside.
- In a pan, pour the milk, add 2 tablespoons of cream and mix over medium heat.
- Add the spaghetti to the pan and stir, after a few minutes incorporate the cheese pieces and stir.
- Turn off the flame and add the other two tablespoons of cream over the pasta, cover the pan so the cheese melts.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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