Yellow Spaghetti with Fruits and Sweetened Milk
PILAR PEREZ
Pasta to delight, presented differently now as a dessert.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 package spaghetti
  • 15 drops yellow food coloring
  • 1/2 cans condensed milk , or cajeta
  • 1 cup cherry
  • 1 cup fruit , frozen
  • 1/4 cups sugar
Preparation
5 mins
15 mins
Low
  • Boil water with sugar until dissolved and add the coloring.
  • Add the spaghetti and let it cook for 15 minutes, then drain.
  • In a container, combine the spaghetti with condensed milk or cajeta and mix.
  • Serve in a deep plate and garnish with strawberries and a bit of whipped cream if desired.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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