Creamy Chicken and Pasta Salad
mary p
A fresh and creamy chicken salad that everyone will love. Don’t hesitate to prepare it.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 chicken breast , cooked and shredded
  • 1 elbow pasta, cooked
  • 2 carrots
  • 1 canned peas, drained
  • 2 potatoes
  • 20 grams Jalapeño chile, to taste
  • 30 grams celery
  • 20 grams mayonnaise, to taste
  • 20 grams sour cream , to taste
Preparation
35 mins
30 mins
Low
  • Place the chicken and pasta in a bowl or container.
  • Boil the potatoes with a little salt, let them cool and chop into squares.
  • Grate the carrot and finely chop the celery and jalapeño, add them along with the peas to the bowl.
  • Add the rest of the ingredients and stir to combine everything well.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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