Smoked Salmon Salad

Helena Gómez
Delicious recipe for smoked salmon salad, French lettuce, red onion, and lime that you'll love. This salad is very fresh, and all the vegetables combine well with the smoky flavor of the salmon. It's an excellent option for any time of year.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 1 butterhead lettuce
  • 100 grams smoked salmon
  • 1/4 red onions, chopped
  • olive oil
  • whole black pepper
  • salt
  • 1 lime
  • 1 egg, hard-boiled
Preparation
20 mins
0 mins
Low
  • Chop the onion into small cubes.
  • Flake the salmon and mix it with the onion and lettuce.
  • Add 4 tablespoons of olive oil, season the salad with salt and pepper.
  • Squeeze all the lime juice into the salad.
  • Plate and add half a hard-boiled egg to each plate.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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