Mixed Salad with Pasta
Tony Rj
It is in a salad that you can make with a simple base and many vegetables. The special thing is to add carbohydrates and proteins. It is very useful for busy people and it satisfies you for a long time.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 1 Romaine lettuce
  • 2 cups spinach
  • 3 tomatoes
  • 1 cucumber
  • 1/2 cups panela cheese
  • corn tortillas, golden and cut into strips
  • 1 package La Moderna® spaghetti
  • 1 red bell pepper
  • salt
  • pepper
  • vegetable oil, Fine herbs
Preparation
15 mins
10 mins
Low
  • Cook the pasta according to the packaging instructions, while you wash and disinfect the vegetables.
  • When the pasta is ready let it cool and reserve.
  • Chop all the vegetables and cheese.
  • Mix the vegetables and cheese. Apart mix the lettuce and spinach.
  • Use the mixture of lettuce and spinach as a base. And on the base add the mixture of vegetables and pasta.
  • Season with salt and pepper. Add a splash of fine herb oil.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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