Pineapple Salad
mayra esmeralda diaz cardenas
If you like fresh and slightly sweet salads, try this pineapple salad that also has a bit of apple, very healthy.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
  • 1 can canned pineapple
  • 2 packages elbow pasta
  • 1 jar mayonnaise
  • 100 grams sour cream
  • 10 apples
Preparation
1h
0 mins
Low
  • Cook the pasta.
  • Cut the pineapple and apples into small pieces.
  • Once the pasta is ready, let it cool and drain.
  • Once the pasta is cold, add the pineapple, apple, cream, mayonnaise, and a little bit of syrup to lighten it up.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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