Shrimp-Stuffed Avocados

Name: Shrimp-Stuffed Avocados
Prep time: 30 mins
Cook time: 0 mins
Total time: 30 mins
Yield: 8
Cuisine: Internacional
Ingredients: 3 avocados; 1 cup mayonnaise; 1/4 cups ketchup; 2 tablespoons olives, chopped; 1 tablespoon red bell pepper, chopped; 1 tablespoon red onion , chopped; 1 egg, hard chopped; 2 tablespoons parsley , chopped; 2 tablespoons Jalapeño chile, in chopped slices; 1/2 kilos shrimp, small pieces

Elda Benassini

If you want a nutritious salad with good presentation, make this recipe for shrimp-stuffed avocados; you won't disappoint anyone.

Reviewed by Editorial Team of Kiwilimón

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Ingredients

Servings

3 avocados
1 cup mayonnaise
1/4 cups ketchup
2 tablespoons olives, chopped
1 tablespoon red bell pepper, chopped
1 tablespoon red onion , chopped
1 egg, hard chopped
2 tablespoons parsley , chopped
2 tablespoons Jalapeño chile, in chopped slices
1/2 kilos shrimp, small pieces

Preparation

30 mins

0 mins

Low

MAKE A THOUSAND ISLAND DRESSING BY MIXING ALL THE INGREDIENTS EXCEPT FOR THE SHRIMP AND AVOCADO, SEASON WITH SALT AND PEPPER, ADD THE SHRIMP
CUT THE AVOCADOS IN HALF, SPREAD LEMON ON THEM, ADD A LITTLE OLIVE OIL, SALT, AND PEPPER
FILL THEM WITH SHRIMP
PLACE THEM ON SOME LEAVES OF FRENCH LETTUCE

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

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