Creamy Salad of Cucumber, Chayote, Cabbage, Ham and Celery
Comer y Crecer
This fresh salad recipe with cucumber, chayotes, and ham is ideal for adding more vegetables to your meals. In addition, with it you can take advantage of the vegetables you have at home and those that are in season. You can make the combinations that you like the most and thus avoid wasting food or forgetting those vegetables in the bottom of your refrigerator. Don't forget to add the finishing touch with the cilantro.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 cup cucumber, cut into cubes
  • 1 cup chayote, cooked and diced
  • 1/2 cups celery, finely chopped
  • 1/2 cups ear corn, yellow
  • 1 cup cabbage, thinly slice
  • 1 cup deli ham, diced
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 cup queso fresco, cut into cubes
  • salt
  • pepper
  • fresh cilantro, leaves to decorate
Preparation
10 mins
0 mins
Low
  • In a bowl, mix the cucumber, chayote, celery, yellow corn, cabbage, and ham. Then add the mayonnaise, cream and cheese. Season with salt and pepper, and add the cilantro; mix until completely incorporated.
  • Garnish with coriander leaves. Enjoy!

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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