Ham Salad
Delicious and fresh recipe, ideal for sandwiches, to eat alone, on toast, or with crackers.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 1/2 kilos deli ham, sausage
  • 1 Romaine lettuce
  • 1 can ear corn
  • 1 package yellow cheese
  • 2 green apples
  • 3/4 cups cream
  • 3/4 cups mayonnaise
  • 2 tablespoons mustard
  • salt
  • pepper
Preparation
30 mins
0 mins
Low
  • The slices of ham and yellow cheese, as well as the apples, are diced and placed in a baking dish or bowl.
  • The lettuce is finely sliced and added to the previous mixture along with the drained can of corn.
  • Once all the ingredients are in the bowl, add the cream, mayonnaise, and mustard. Mix everything well and season with salt and pepper. Ready to enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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