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Russian-Style Salad
La Europea
Delicious Russian-style salad recipe, made with potatoes, peas, carrots, and olives prepared with mayonnaise. It's perfect for accompanying a sandwich.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
6
Servings
jars mixed vegetables, Helios® *
jars carrot, and peas Helios® *
ground black peppers, Terana® *
3 red potatoes, medium peeled
2 tablespoons parsley
4 tablespoons mayonnaise
1/2 cups olives
2 eggs
3 green onions
Preparation
35 mins
0 mins
Low
Blanch potatoes halfway.
Boil eggs in water.
In a bowl, add the can of vegetables with carrots, peas, baby potatoes, parsley, olives, and add mayonnaise.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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