Balsamic Habanero Strips
Delicious habanero chili sauce for spice lovers with a balsamic touch that will sweeten your senses.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
5
Servings
  • 6 Habanero chiles
  • 1 red onion
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 3 tablespoons balsamic vinegar
  • salt
Preparation
15 mins
0 mins
Low
  • Cut the red onion into thin strips. Cut the habanero peppers into strips, including the veins (to avoid burning your hands, apply cooking oil to your hands before you start cutting).
  • Mix the onion, peppers, lime juice, oil, vinegar, and salt.
  • Serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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