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Chili de Arbol Sauce for Oriental Food
Jaqueline Saade
A recipe to prepare Chili de Arbol Sauce for oriental food, especially Chinese and Thai cuisine.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
6
Servings
15 units árbol chile
1 tablespoon soybean oil
1 tablespoon rice vinegar
1 tablespoon soy sauce
Preparation
5 mins
0 mins
Low
Put everything in the blender and blend until you see small pieces of the chili and everything is well integrated.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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