Green sauce
Deborah Dana
A delicious recipe based on green tomato, avocado, lemon and coriander.
Reviewed by Editorial Team of Kiwilimón
4.5
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4 comentarios
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Ingredients
6
Servings
  • 10 tomatillos
  • 1/2 avocados
  • 1/2 serrano chiles
  • 2 limes
  • grains salt
  • 1/2 onions, chopped
Preparation
10 mins
0 mins
Low
  • Clean and cut the tomato and avocado into cubes.
  • Put all the ingredients in a blender and blend very well.
  • Serve the salsa at all meals or as a snack with chips.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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