Green Sauce

Deborah Dana
A delicious recipe made with tomatillo, avocado, lime, and cilantro.
Reviewed by Editorial Team of Kiwilimón
4.5
|
4 comentarios
116
Favorites
Collections
Planner
Grocery List
Ingredients
6
Servings
  • 10 tomatillos
  • 1/2 avocados
  • 1/2 serrano chiles
  • 2 limes
  • grains salt
  • 1/2 onions, chopped
Preparation
10 mins
0 mins
Low
  • Clean and cut the tomatillo and avocado into cubes.
  • In a blender, put all the ingredients and blend very well.
  • Serve the sauce with all meals or as a dip with tortilla chips.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by