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Blue Cheese Dressing
Valery Terán
This dressing has a rich flavor and can be paired with grilled beef salads or potato dishes, or to enhance the taste of a simple green salad.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
1
Servings
1/4 cups blue cheese
2 tablespoons cow's milk, or heavy cream
2 tablespoons lime juice, freshly squeezed
5 tablespoons olive oil
1/4 teaspoons kosher salt
pepper
Preparation
10 mins
0 mins
Low
In a food processor, combine the milk, lemon juice, and oil. Process until creamy.
Season with salt and pepper.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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