Blue Cheese Dressing

This dressing has a rich flavor and can be paired with grilled beef salads or potato dishes, or to enhance the taste of a simple green salad.
Ingredients
1
Servings
  • 1/4 cups blue cheese
  • 2 tablespoons cow's milk, or heavy cream 2 tablespoons cow's milk, or heavy cream
  • 2 tablespoons lime juice, freshly squeezed 2 tablespoons lime juice, freshly squeezed
  • 5 tablespoons olive oil 5 tablespoons olive oil
  • 1/4 teaspoons kosher salt
  •  pepper pepper
Preparation
10 mins
0 mins
Low
  • In a food processor, combine the milk, lemon juice, and oil. Process until creamy.
  • Season with salt and pepper.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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