Mango Vinaigrette
Mango vinaigrette is perfect for dressing any salad, but you can also use it to drizzle over fish or chicken, and it tastes delicious.
Reviewed by Editorial Team of Kiwilimón
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3 comentarios
Ingredients
6
Servings
- 50 milliliters white vinegar
- 1 mango
- 2 cloves garlic
- 80 milliliters olive oil
- 3 teaspoons mustard
- salt
- pepper
- 120 milliliters apple juice, or as needed for consistency
Preparation
0 mins
0 mins
Low
- Blend all the ingredients.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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